THE SMART TRICK OF JAPAN THAT NOBODY IS DISCUSSING

Flat sakazuki tray, a little choko cup and a wood masu box Sake is a fermented alcoholic beverage brewed from rice. The Japanese word sake (酒) can indicate almost any alcoholic drink, and in Japan the term nihonshu (日本酒) is utilized to refer to what Westerners call "sake". Sake is close to 15% Alcoholic beverages, and Opposite to popular pe